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We also love the classic version of Chicken fettuccine alfredo. I've also started making a slightly more healthy version with bacon, zucchini, tomatoes, and garlic. Just crisp up some bacon, add 1 1/2 cups diced fresh tomato, 1 medium sliced zucchini and saute with 1 teaspoon garlic. Add everything (noodles, sauce, bacon mix) to a large pot and let simmer for one minute.
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